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Products » Books » Cookbooks » Cooking by Ingredient » 0393052303

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All About Braising: The Art of Uncomplicated Cooking Wholesale Price   [members only] MSRP $35.00 S&H   [members only] hardcover: 416 pages publisher: w. w. norton & company (october 2004) language: english isbn-10: 0393052303 isbn-13: 978-0393052305 product dimensions: 10 x 8.3 x 1.4 inches shipping weight: 2.9 pounds Estimated ship time: Arrives in 4 - 7 business days Quantity in stock: In Stock Ship method: UPS, USPS Will ship to: United States Estimated out of stock date: 01/15/2013 Related Products     Product Name   Quantity   Manufacturer   Price          The Borough Market Cookbook: Meat & Fish   In Stock     [members only]         Home Cheese Making: Recipes for 75 Delicious Cheeses   In Stock     [members only]         Sushi & Traditional Japanese Cooking: The Authentic Taste Of Japan: 150 Timeless Classics And Regional Recipes Shown In 250 Stunning Photographs   In Stock     [members only]         Professional Charcuterie: Sausage Making, Curing, Terrines, and Pâtés   In Stock     [members only]         Salt to Taste: The Key to Confident, Delicious Cooking   In Stock     [members only]

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