button1ver2

Search Products
 
Categories
Show All Categories

Watch List
You have no items on your Watchlist

Filter Products:
 
Min Price:  
Max Price:

Qty: or more


  

Products » K6551


Wondering what types of products to sell? Take our quiz to find out

Absinthe Kit

Wholesale Price   [members only]
S&H   [members only]

Absinthe Kits - includes thujone rich wormwood!

The oldest technique for making absinthe is to simply steep wormwood and other spices - star anise, anise seed, fennel, hyssop, angelica root, sweet flag, coriander, lemon balm or peppermint - in an alcoholic drink like beer, wine or a neutral spirit. This method is far simpler, quicker and does not violate government distillation regulations. This eSutras Absinthe Kit provides the ingredients to make your own traditional, steeped absinthe!

Kit Includes:

  • 1 ounce wormwood herbal mixture pouch of typical thujone-containing herbs & spices, makes 2 liters.
  • 1/2 ounce traditional flavoring herbal mixture pouch including citron, lemon balm and mint, makes 2 liters.
  • 2 classic amber glass steeping bottles.
  • 2 unbleached 100% cotton muslin bags, perfect for infusing herbs.
  • 12 specialized absinthe sugar cubes.
  • Informational pamphlet on absinthe instructions, recipes and rituals.



Estimated ship time: Arrives in 4 - 7 business days Quantity in stock: In Stock
Ship method: UPS, FedEx
Will ship to: United States
            


Related Products

    Product Name   Quantity   Manufacturer   Price 
     Yohimbe Bark Powder - 30 ct   Yohimbe Bark Powder - 30 ct   In Stock     [members only]
     Yarrow  - 16 oz   Yarrow - 16 oz   In Stock     [members only]
     eSutras Exotic Lulur Oil   eSutras Exotic Lulur Oil   In Stock     [members only]
     Fenugreek Granules - 16 oz   Fenugreek Granules - 16 oz   In Stock     [members only]
     Ultimate White Cream Chips 8oz   Ultimate White Cream Chips 8oz   In Stock     [members only]

Do You Want to Achieve Personal and Financial Freedom?


Includes Major Brands

See All

Integrated with: