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Products » Books » Cookbooks » Cooking by Ingredient » 1931498776

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American Farmstead Cheese: The Complete Guide To Making and Selling Artisan Cheeses Wholesale Price   [members only] MSRP $40.00 S&H   [members only] hardcover: 300 pages publisher: chelsea green (may 30, 2005) language: english isbn-10: 1931498776 isbn-13: 978-1931498777 product dimensions: 9.9 x 6.9 x 0.9 inches shipping weight: 1.6 pounds Estimated ship time: Arrives in 4 - 7 business days Quantity in stock: In Stock Ship method: UPS, USPS Will ship to: United States Related Products     Product Name   Quantity   Manufacturer   Price          Cheese: A Global History (Reaktion Books - Edible)   In Stock     [members only]         The Fondue Bible: The 200 Best Recipes   In Stock     [members only]         Rick Stein's Fruits of the Sea: Over 150 Seafood Recipes for Every Occasion   In Stock     [members only]         The Produce Bible: Essential Ingredient Information and More Than 200 Recipes for Fruits, Vegetables, Herbs & Nuts   In Stock     [members only]         Cute Yummy Time: 70 Recipes for the Cutest Food You'll Ever Eat   In Stock     [members only]

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