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Products » Books » Cookbooks » Gastronomy » 1572840900

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Chicago Cooks: 25 Years of Chicago Culinary History and Great Recipes from Les Dames d'Escoffier Wholesale Price   [members only] MSRP $30.00 S&H   [members only] hardcover: 224 pages publisher: agate surrey (august 28, 2007) language: english isbn-10: 1572840900 isbn-13: 978-1572840904 product dimensions: 9.7 x 7.2 x 0.9 inches shipping weight: 1.2 pounds Estimated ship time: Arrives in 4 - 7 business days Quantity in stock: In Stock Ship method: UPS, USPS Will ship to: United States Related Products     Product Name   Quantity   Manufacturer   Price          Falling Cloudberries: A World of Family Recipes   In Stock     [members only]         Gumbo Tales: Finding My Place at the New Orleans Table   In Stock     [members only]         The Harvey House Cookbook, 2nd Edition: Memories of Dining Along the Santa Fe Railway   In Stock     [members only]         The Mere Mortal's Guide to Fine Dining: From Salad Forks to Sommeliers, How to Eat and Drink in Style Without Fear of Faux Pas   In Stock     [members only]         Hot Dog: A Global History (Edible)   In Stock     [members only]

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