Gastronomy

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Product Name+	Quantity	Manufacturer	Price
100 Words for Foodies	In Stock		[members only]
A History of Food	In Stock		[members only]
A History of the World in 6 Glasses	In Stock		[members only]
A Mediterranean Feast: The Story of the Birth of the Celebrated Cuisines of the Mediterranean from the Merchants of Venice to the Barbary Corsairs, with More than 500 Recipes	In Stock		[members only]
A Platter of Figs and Other Recipes	In Stock		[members only]
A Return to Cooking	In Stock		[members only]
A Taste of Heaven: A Guide to Food and Drink Made by Monks and Nuns	In Stock		[members only]
Aguecheek's Beef, Belch's Hiccup, and Other Gastronomic Interjections: Literature, Culture, and Food Among the Early Moderns	In Stock		[members only]
Alone in the Kitchen with an Eggplant: Confessions of Cooking for One and Dining Alone	In Stock		[members only]
An Edible History of Humanity	In Stock		[members only]
Appetite City: A Culinary History of New York	In Stock		[members only]
BBQ Joints: Stories and Secret Recipes from the Barbeque Belt	In Stock		[members only]
Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking	In Stock		[members only]
Cheesemonger: A Life on the Wedge	In Stock		[members only]
Chicago Cooks: 25 Years of Chicago Culinary History and Great Recipes from Les Dames d'Escoffier	In Stock		[members only]
Choice Cuts: A Savory Selection of Food Writing from Around the World and Throughout History	In Stock		[members only]
Civil War Recipes: Receipts from the Pages of Godey's Lady's Book	In Stock		[members only]
Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression	In Stock		[members only]
Clementine in the Kitchen (Modern Library Food)	In Stock		[members only]
Coming Home to Eat: The Pleasures and Politics of Local Food	In Stock		[members only]

Displaying 1 to 20 (of 128 products)

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